South Aegean

1116 of 16 items

Holland, Centre, Rest. Odyssey.

by Cornelius Wesseling

Quality food and wines, cordial service and a great ambiance are the key-words, describing Greek restaurant Odyssey in Geldermalsen, Holland. Located in the centre of Holland, between the cities of Utrecht and Den Bosch, this restaurant, run by Georgios Klazidis, has a trendy, amiable interior. Besides the mouth-watering Greek dishes they serve here, there is a […]

Spondi Restaurant, Athens.

by Cornelius Wesseling

The cellar is one of the most famous in town, with more than 1.300 wine labels, from all over the world, selected by expert sommeliers. Please their fascinating (Greek) winelist HERE. Quoting from  “The Fine Dining”: “Spondi was created in 1996
 by Mr Apostolos Trastelis, 
and it is situated in an historical district
 in the center of Athens, […]

U.K., London, Mazi Restaurant.

by Cornelius Wesseling

I was quite happily astonished, looking at the wine-list of this restaurant! They obvisiously are taking a leading role in acknowledging the quality of Greek wines. Some of my favourites: Gerovassiliou, Malagousia, 2011,  Bottle ₤ 37 and Thymiopoulos Earth & Sky, Xinomavro, 2007,  Bottle ₤ 44, both very reasonably priced! I sure know now where to eat, […]

USA, New York, Restaurant Meli.

by Cornelius Wesseling

Meli, which means Honey in Greek, located in the heart of lower midtown right off of Fifth Avenue, celebrates Greek cuisine. Meli focuses on modern interpretations of traditional dishes from various regions of Greece. Honey is produced in most regions of the world and is one of medicine’s well kept secrets. It is the ONLY […]

USA, NY, Restaurant Molivos.

by Cornelius Wesseling

USA, New York, Manhattan. Molyvos Restaurant.             Regarded as one of Manhattan’s most beloved restaurants, Molyvos serves soulful Greek cuisine in a setting that is festive and elegant. Diners have the experience of being in Greece through well-prepared and well–executed food by Executive Chef/Partner Jim Botsacos. When Molyvos opened in […]

USA, San Francisco, Mezés Kitchen & Wine bar.

by Cornelius Wesseling

“Greek, and boutique California wines are our specialty.  Join us for great wine with local and fresh Greek food.” -Chef Nikos Maheras   Please see the Mezés website HERE.   “Freshness has always been the foundation of the Greek cuisine and if you’re looking for fresh, well, you needn’t look further than Mezes. Its menu changes […]